Indian Street
Market dishes that come out as
and when they
are ready.
STREET PLATES
Bright & lively small dishes inspired by the bustling streets of India. Flavour-packed & made for sharing.
Yoghurt Chat Bombs
£6
The heart of Mowgli, a real flavour explosion. Crisp puff breads filled with chickpeas, spiced yoghurt, tamarind, coriander & topped with a pomegranate seed.
Bhel Puri
£6
A bright & bold street food classic. Puffed rice topped with crisp gram threads, peanuts & a tantalisingly spiced sweet & sour dressing.
Fenugreek Kissed Fries
£6.30
Potato cubes tossed in turmeric, fenugreek & our iconic Mowgli masala. Simple, spiced & moreish in all the right ways.
Treacle Tamarind Fries
£7.50
Potato cubes drizzled with an irresistible sweet & sticky spiced treacle & tamarind sauce. So wrong… but so right.
NEW! Diwali Cauliflower
£8.50
A festival of bright colours. Golden turmeric-roasted cauliflower topped with crunchy sev, pomegranate & coriander, then finished with a cooling yoghurt & tamarind chutney.
Mowgli Chip Butty
£7.90
Comfort food, the Mowgli way. Fenugreek kissed turmeric fries, fiery chilli pickle, red onion, coriander, green chilli & Mowgli tomato relish all served in a roti wrap.
Himalayan Cheese Toast
£6.90
Cheese on toast done the Indian way with melting mature cheddar, red onion & green chilli, & Indian pickle served on the side.
Monkey Wrap
£10.50
An open roti wrap with succulent, charred tandoori chicken, jewels of pomegranate, mint, spinach & drizzled with a rainbow of homespun chutneys.
Mowgli Sticky Chicken
£9.30
Sticky, sweet, spiced chicken poppers, glazed all over in our special spiced molasses & with a chickpea batter for deep flavour and crispy texture.
Angry Bird
£9.80
Succulent chicken thighs chargrilled with fragrant tandoori spices, yoghurt, ginger & garlic, served with a popped mustard Mowgli Slaw.
Gunpowder Chicken
£8.50
Mowgli’s flavour-packed chicken poppers. Chicken marinaded in ginger, garlic & garam masala, then golden fried in a light chickpea batter.
Maa’s Lamb Chops & Fenugreek Kissed Fries
£12.90
Tender lamb chops marinated in an aromatic spiced yoghurt, ginger & garlic, served with a portion of fries on the side and topped with tomato, coriander & mint chutney.
THE SHARING MENU
A full table of Mowgli flavours
Yoghurt Chat Bombs
Fenugreek Kissed Fries
Tiffin Sharer
Pick any three curries or dahls from the House Kitchen to share.
Prefer a curry roulette?
Just let the team know and we will pick for you!
Tangled Greens
Roti Bread each
Mowgli Basmati Rice
Salted Caramel Ice Cream each
£25PP
Minimum of 2 persons
Vegan & Non-Gluten options available
CURRY COMPANIONS
Find your perfect pairing.
NEW! Garlic & Coriander Paratha
£4.50
Soft & flaky flatbread, served warm with a garlic & coriander butter.
Mowgli Puri
£4.30
Pillowy, soft fried golden flatbread puffed up & ready to tear.
Roti breads
£4.30 for 2
Ghee brushed Roti Parata homestyle flatbreads.
NEW! Miniature Poppadoms
£2.50
Crisp miniature bites. Perfect for scooping, dipping & crunching.
NEW! Tangled Greens
£3
Mowgli Slaw
£3
Fresh crisp red cabbage with our light & moreish house dressing.
Mowgli Basmati Rice
£3.90
Steamed with crackled cumin seed.
A discretionary £1 is added to each bill. All proceeds go to The Mowgli Trust (1173842) supporting our house charities. No donation is mandatory, please inform your server if you would like to opt out. For more information please ask one of our staff.
THE HOUSE KITCHEN
Time-honoured & soul-warming ancestral recipes. Balanced & bold, with a touch of natural sweetness.
Mother Butter Chicken
£9.80
Chicken Tikka Masala does not exist in India; Butter Chicken is the real deal – the kind made in Mother’s kitchens. Tandoori chicken pieces simmered in a rich, sweet, spiced tomato & yoghurt sauce finished with a gloss of butter.
Mowgli House Chicken
£9.30
A lush South Indian curry simmered with coconut milk, fragrant curry leaves & ground almonds. Tame but tantalising.
Mowgli House Lamb
£9.90
Slow-cooked lamb that falls apart, simmered with anise, plums and chickpeas. This was my Dad’s heirloom recipe. A deep, rich, home kitchen gem.
Mowgli Keema Karma
£9.50
Vegan mince simmered in a punchy sauce of cumin, clove, tomatoes, peas & pulses. Deep, earthy flavours with a warming chilli kick.
Mowgli Paneer
£9.80
Tender cubes of soft paneer cheese simmered with velvety sweet, spiced tomatoes and garden peas. Gentle, rich & comforting.
Goan Fish Curry
£9.80
Boneless market fish simmered in a deep, spiced sauce with tamarind, ginger, coriander & smoky Kashmiri chillies. Fiery, tangy, sweet & delicious.
Aunty Geeta’s Prawn Curry
£9.30
Juicy prawns simmered in a haunting Bengali Five Spice tomato sauce with green chilli & sweet garden peas. Utterly addictive.
NEW! Black Dahl
£6.50
Simmered through the night, luxurious black lentils, aromatic spices, garlic & butter, finished with a slick of cream. Earthy, velvety & warming.
Temple Dahl
£6
The ultimate Indian home comfort food. Red lentils simmered until tender, brought to life with flavours of toasted cumin, coriander & lemon.
Tea Steeped Chickpeas
£6
Simmered in a rich, deep Darjeeling spiced tomato & spinach sauce. Warming & hearty.
Picnic Potato Curry
£6
Potatoes slow cooked with pickling spices, fenugreek, tomatoes & turmeric. This dish is even delicious cold with puri, perfect for our family picnics.
BIGGER PLATES
NEW! Mowgli Chicken Biryani
£15
One-pot wonder. Delicately spiced golden rice with tender aromatic curried chicken, finished with ghee for luxurious richness. Served with mini poppadoms & a yoghurt dip.
Lamb Bunny Chow
£16
Comfort food as its boldest. Slow-cooked lamb curry that is rich, deep and sweet in flavour served inside a hollowed-out bread loaf.
Holy Chow
£13
A hearty vegan dish. Spiced chickpeas, potato, ginger & sweet mango – all served inside a loaf of bread. Bold, messy & made for sharing.
For allergy and intolerance information, please refer to our allergen sheet. Please speak to a manager in advance of any allergens or intolerances. An optional service charge will be added to your bill; every penny of your tip goes to our restaurant team.
