Indian Street
Market dishes that come out as
and when they
are ready.
£40 per person
Indulgence curated for two
Available 9th – 15th February
Choose a drink each
Prosecco (Vg) or Mocktail (Vg)
TO SHARE
Yoghurt Chat Bombs
The heart of Mowgli, a real flavour explosion. Crisp puff breads filled with chickpeas, spiced yoghurt, tamarind, coriander & topped with a pomegranate seed.
(3kcal) (Vg available)
CHOOSE 1 STREET PLATE EACH
Fenugreek Kissed Fries
Potato cubes tossed in turmeric, fenugreek & our iconic Mowgli masala. Simple, spiced & moreish in all the right ways.
(940 kcal) (Ng)(Vg)
Gunpowder Chicken
Mowgli’s flavour-packed chicken poppers. Chicken marinated in ginger, garlic & garam masala, then golden fried in a light chickpea batter.
(467 kcal) (Ng)
Himalayan Cheese Toast
Cheese on toast done the Indian way with melting mature cheddar, red onion & green chilli, & Indian pickle served on the side.
(564 kcal)
CHOOSE TWO CURRIES EACH
Mother Butter Chicken
Chicken Tikka Masala does not exist in India; Butter Chicken is the real deal – the kind made in Mother’s kitchens. Tandoori chicken pieces simmered in a rich, sweet, spiced tomato & yoghurt sauce finished with a gloss of butter.
(388 kcal) (Ng)
Mowgli House Chicken
A lush South Indian curry simmered with coconut milk, fragrant curry leaves & ground almonds. Tame but tantalising.
(481kcal) (Ng)
Mowgli House Lamb
Slow-cooked lamb that falls apart, simmered with anise, plums and chickpeas. This was my Dad’s heirloom recipe. A deep, rich, home kitchen gem.
(465 kcal) (Ng)
Mowgli Keema Karma
Vegan mince simmered in a punchy sauce of cumin, clove, tomatoes, peas & pulses. Deep, earthy flavours with a warming chilli kick.
(411 kcal) (Ng) (Vg)
Mowgli Paneer
Tender cubes of soft paneer cheese simmered with velvety sweet, spiced tomatoes and garden peas. Gentle, rich & comforting.
(516 kcal) (Ng)
Goan Fish Curry
Boneless market fish simmered in a deep, spiced sauce with tamarind, ginger, coriander & smoky Kashmiri chillies. Fiery, tangy, sweet & delicious.
(288 kcal) (Ng)
Aunty Geeta’s Prawn Curry
Juicy prawns simmered in a haunting Bengali Five Spice tomato sauce with green chilli & sweet garden peas. Utterly addictive.
(195 kcal) (Ng)
Mowgli Black Dahl
Simmered through the night, luxurious black lentils, aromatic spices, garlic & butter, finished with a slick of cream. Earthy, velvety & warming.
(608 kcal) (Ng)
Temple Dahl
The ultimate Indian home comfort food. Red lentils simmered until tender, brought to life with flavours of toasted cumin, coriander & lemon.
(361 kcal) (Ng) (Vg)
Tea Steeped Chickpeas
Simmered in a rich, deep Darjeeling spiced tomato & spinach sauce. Warming & hearty.
(293 kcal) (Ng) (Vg)
Picnic Potato Curry
Potatoes slow cooked with pickling spices, fenugreek, tomatoes & turmeric. This dish is even delicious cold with puri, perfect for our family picnics.
(262 kcal) (Ng) (Vg)
CHOOSE A COMPANION EACH
Mowgli Basmati Rice
Steamed with crackled cumin seed.
(315 kcal) (Ng) (Vg)
Roti Bread x2
Ghee brushed Roti Paratha homestyle flatbreads.
(439 kcal) (Vg available)
Garlic & Coriander Paratha
Soft & flaky flatbread, served warm with a garlic & coriander butter.
(453 kcal)
CHOOSE A Dessert EACH
The Mowgli Chocolate Brownie
Rich & indulgent chocolate brownie, served warm with a scoop of vanilla ice cream. A real people pleaser, impossible not to love.
(681 kcal) (Ng)
Ice Cream Cone
Salted Caramel. (244 kcal) (Ng available)
Coconut. (235 kcal) (Vg) (Ng available)
Mango Sorbet. (176 kcal) (Vg) (Ng available)
Vanilla. (221 kcal) (Ng available)
A discretionary £1 is added to each bill. All proceeds go to The Mowgli Trust (1173842) supporting our house charities. No donation is mandatory, please inform your server if you would like to opt out. For more information please ask one of our staff.
We cannot guarantee non cross-contamination of dishes. For allergy and intolerance information, please refer to our allergen sheet. If you have any additional enquiries, please speak to a manager. An optional service charge will be added to your bill; every penny of your tip goes to our restaurant team. (Vg) Vegan (Gf) Gluten Free
